Founded in 1985, Tolo’s has become a must-visit in the Port of Pollensa. In 2017 it became part of the Vilacuisines Group, refreshing its gastronomic offer but maintaining the same essence.
Relax on the seafront terrace, take in the stunning views of the Mediterranean and indulge in our exquisite paellas, fresh seafood and meats grilled to perfection in our Josper© charcoal oven.
Since its early days, Tolo’s has always been a popular meeting point for foodies and cycling enthusiasts alike. Thanks to its excellent location, the restaurant is a true beacon in the Port of Pollensa, the ideal place to take a break and recharge your batteries, for example with a traditional English breakfast cooked to order or a delicious plate of Spanish paella.
Deeply ingrained in Mallorca’s cycling culture since its beginnings, inside the restaurant guests will revel in a variety of cycling memorabilia while ordering from the menu, as well as admiring some of the Mallorcan sculptor Joan Bennàssar’s works of art.
With our friendly and dedicated staff, our dishes made with the finest and freshest ingredients, our family atmosphere and our unbeatable location, it’s no wonder that your visit to Tolo’s will be an unforgettable experience.